Sausage Vegetable Skillet

Looking for a dinner that fills the family but leaves little mess to clean up?  This sausage vegetable skillet is a one pan meal that’s full of protein and vegetables.

Sausage Vegetable Skillet

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Servings 4

Ingredients

  

• 3 tbsp butter
• 1 lb sausage
• 4 garlic cloves, diced
• 1 Onion, diced
• 1 Zucchini Squash, diced
• 1 summer squash, diced
• 1 red pepper, sliced
• 1 organe pepper, sliced
• 1 tsp Italian seasoning
• 1/2 tsp chili powder
• salt and pepper

Instructions

 

• Melt butter in a large skillet over medium heat.
• Add garlic, onion and sausage. Heat until fully cooked, stirring occasionally.
• Add all vegetables and spices and continue to heat for 10-15 minutes. Stir well to cook evenly.
• Serve and enjoy.