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Apple cider sangria - fall party drink

Apple Cider Sangria - Fall Party Drink


  • 1 750ml bottle Prosecco
  • 1.5 cups Club Soda
  • .5 cups Amaretto
  • 2.5 cups Apple Cider
  • 4 Apples, sliced thin
  • Cinnamon small dash in each glass
  • 1 pkg Cinnamon Sticks


  • Add all liquid to a pitcher and stir well. Add two of the sliced apples and cinnamon sticks to the pitcher.
  • Use remaining apple slices and place 2-3 in each drinking glass. Sprinkle a little cinnamon over the apples and glasses are ready to use.
  • This drink can be served at any temperature. Some guests will prefer with ice like traditional sangria but served as a fall drink some enjoy it warm.